What exactly makes somebody the most sought after personal chef in the world? It may be as a result of dedication to work and probably because he or she has a lot of cookbooks published, has TV Show and lots more. However, it is worth mentioning that professional chefs frequently get popular all over the world in these present days because TV, Michelin Star and other sources including the Internet have gone a long way in showcasing a celebrity chef. Quite a number of these chefs are among the royalties today as a result of their named grande cuisine and sophisticated style of cooking.
Meet the most sought after personal chef in the world.
Julia Child – She was the first celebrity chef in the United States of America. The influence and legacy of Julia Child on American cooking is undeniable, despite the fact that she never considered herself to be a chef. She was the chef who introduced French cuisines to the entire public and the cooking industry through her French Chef TV series, which brought her fame and ultimate success in 1963. Julia Child got the highest by the Legion d’Honneur, the French government, after more than a few cook books, TV shows and a huge impact on home cooking. Regrettably, she died in 2004, but left a landmark behind.
Wolfgang Puck:Was born in Austria and began his professional career in Europe. He worked in France and Austria and later moved to the United States at the age of 24. He received the attention of the Hollywood elite shortly after getting to New York City. He is popularly called Chef to the Stars up till today. The empire of Wolfgang Puck is valued more than $500 million including catering business, 21 restaurants, Wolf Puck Express Cafes, cookbooks, food merchandise and kitchen appliances.
Jamie Oliver: This most sought after personal chef in the world is among the richest Brits with abundant TV shows. The first was the Naked Chef cooking program of 1999. He has also published 16 cookbooks and also has 28 Italian restaurants all over the world. Italian cuisine is the specialty of Jamie Oliver, even though he is well-known for his fast and easy dishes and focused on fresh and healthy ingredients. With his intention to eradicate childhood obesity in US and UK, he made a remarkable impact with campaigning to give school children complete freshly cooked food.
Gordon Ramsay: Owns more than a few restaurants all over the world and he was the first Scottish chef to bag three Michelin stars. The restaurants of Gordon Ramsay have also achieved 16 Michelin stars all through his professional career. He is recognized for his fierce temper and aiming for culinary perfection.
Heston Blumenthal: He is an English celebrity chef celebrated for his scientific understanding of unusual combinations, molecular gastronomy and cooking. Ice cream was the first food he produced in a scientific way and has came a long way to invent several dishes like the Triple Cooked Chips, egg ice cream, bacon, snail porridge and many more. Heston Blumenthal boasts four restaurants today and voted the number one restaurant in the universe. There are also series of cookbooks and TV projects to his credit.